Home
Up
Complete List
Beef Entrees
Chicken Entrees
Fish and Non Meat
Casseroles
Ethnic Entrees
Other Entrees
Breakfasts
Packaging Options

Ethnic Entrees

Click on the item number for nutritional analysis and meal pattern contributions.

    Asian

08 TERIYAKI CHICKEN OVER RICE WITH CREAMED CORN AND PEAS
26

SWEET & SOUR CHICKEN OVER RICE WITH ORIENTAL BLEND VEGETABLES
31 CHICKEN CHOW MEIN OVER RICE WITH PEAS AND CORN
48 MANDARIN CHICKEN OVER RICE WITH ORIENTAL BLEND VEGETABLES
53

CURRY CHICKEN BREAST STRIPS WITH RICE AND MIXED VEGETABLES

    Italian

04 PASTA SHELLS & MEAT SAUCE WITH ITALIAN BLEND VEGETABLES
09 SPAGHETTI & MEAT SAUCE WITH PEAS AND CORN
27 SPAGHETTI & MEATBALLS WITH MIXED VEGETABLES AND BROCCOLI
29 CHICKEN PARMESAN WITH GREEN BEANS AND CORN
32 MACARONI & MEAT CASSEROLE WITH CARROTS AND BROCCOLI
37 ROTINI & MEAT SAUCE WITH MIXED VEGETABLES AND YELLOW WAX BEANS
47 VEAL PARMESAN WITH GREEN BEANS AND CARROTS
50 CHICKEN FETTUCCINI WITH PEAS AND CARROT

    Mexican

11 CHEESE ENCHILADA WITH MEXI-CORN AND PEAS
35 TURKEY ENCHILADA CASSEROLE WITH CARROTS AND GREEN BEANS